It is among the best courses in Biological Sciences in the country. Maximum grade in Enade and 5-star courses by the Quero Educação Guide
Our graduate programs have professors who are nationally and internationally recognized in their areas of research, and offer masters, doctoral and professional master's courses.
With research published in the best periodics, our researchers have effectively collaborated with the development of the biological sciences.
Discover our extension courses and services offered by our laboratories and researchers.
Ana Paula Couto Davel
Our primary research focus is to understand functional and molecular mechanism underlying vascular complications on cardiovascular and metabolic diseases such as obesity, undernutrition and dyslipidemias. The laboratory uses in vivo and in vitro experimental approaches including blood pressure measurement, the study of vascular function and structure, and biochemical and molecular biology methods.
Paulo Sérgio Moreira Carvalho de Oliveira
Ecology and Social Behavior of Ants
Ant-Plant Interactions,
Multitrophic Interactions Involving Ants,
Ant-Plant Mutualisms,
Molecular Ecology of Ants,
Ant-Associated Microbial Communities,
Antipredator Defense in Insects
Marcelo Alves da Silva Mori
The main purpose of our lab is to identify and characterize molecular mechanisms involved in the aging process and in response to dietary interventions. We pay particular interest to understand how metabolism contributes to the genesis of age-related diseases like type 2 diabetes, cardiovascular diseases, and neurodegenerative diseases. We focus on the fat tissue - an important site of metabolic integration in multicellular organisms - and ask ourselves how this tissue responds to changes in energy balance and signals to other tissues to inform them about these changes. If not adjusted, this mechanism leads to several chronic diseases, especially in middle aged and elderly individuals. We identified that this control is at least in part exerted by changes in microRNA biogenesis in adipose tissue. When regulated, this process affects animal susceptibility to oxidative stress and influences lifespan.